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Welcome to Wok & Roll

Wok & Roll, located in Williamsville, NY, is a hidden gem renowned for its exceptional Hong Kong-style Cantonese cuisine. Patrons rave about the meticulous attention to cleanliness and the warm, welcoming service. Signature dishes like the garlic chicken, curry chicken, and the acclaimed eggplant casserole have garnered high praise for their rich flavors and comforting textures. The crispy Typhoon Shelter Shrimp and tender Sizzling Beef with Black Pepper are standout offerings, showcasing culinary expertise that delights the senses. Wok & Roll isn't just a restaurant; it's a dining experience that sets the benchmark for Chinese food in Western New York, inviting repeat visits.

LOCATIONS

Welcome to Wok & Roll, a culinary gem tucked away in Williamsville, New York! Located at 5467 Sheridan Dr, Williamsville, NY 14221, this restaurant has quickly carved a niche for itself as a premier destination for authentic Chinese cuisine and a delightful dining experience.

From the moment you step inside, the cozy atmosphere envelops you, setting the stage for an unforgettable meal. It’s clear that cleanliness and customer comfort are top priorities here, creating an inviting space that makes you feel right at home.

Benny, the gracious owner, takes genuine pride in his establishment and warmly welcomes every guest. This heartfelt approach to service is reflected in numerous reviews praising the attentive staff who make you feel like family. Customers rave about not only the food but the entire experience. As Mimi Fox recommended, the garlic chicken, curry chicken, and General Tso’s chicken shine on the menu, while the orange chicken and hot and sour soup are not to be missed. They are pure comfort food, executed with care and expertise.

As you explore the extensive menu, be sure to sample standout dishes like the Eggplant Casserole and Sizzling Beef with Black Pepper. Kewen Xiao highlighted how the eggplant absorbs a rich, savory sauce, creating a heavenly bite that’s hard to forget. The sizzling beef is an aromatic delight, served dramatically on a hot plate. Each bite is juicy, and the sauce is perfectly balanced—a crowd-pleaser for sure.

If seafood is your preference, the Typhoon Shelter Shrimp is a must-try. With its crispy texture and bold garlic flavor, it presents a delightful explosion of umami. Additionally, the salt and pepper calamari and beef chow fun are also celebrated choices that promise to tantalize your taste buds.

Eshan Ahmed affirms that the crab rangoon is incredible, made with perfectly flavorful crab. Every dish that arrives at your table is a testament to the skill and passion that the kitchen exudes. The dining experience at Wok & Roll can only be described as exceptional, with swift service and a community-oriented atmosphere that keeps patrons returning time and again.

Add to your culinary adventure the lunch specials, which are not only delicious but exceptionally priced, making it a perfect spot for both casual meals and celebratory dining.

In summary, Wok & Roll is more than just a restaurant; it’s an experience that sets the gold standard for Cantonese dining in Western New York. With a devotion to quality and customer satisfaction, this establishment is a testament to what great food and service should always be about. Visit Wok & Roll and discover why it comes highly recommended by so many thrilled diners.

If you're in the area, don't hesitate to call +1 716-631-8880 and grab a table—trust me, you won't want to miss out on what this charming place has to offer!

START YOUR REVIEW OF Wok & Roll
Mimi Fox
Mimi Fox

Hands down the best Chinese food we've had here! Benny is very gracious and welcoming and genuinely cares about his customers. The food is outstanding. I enjoy the garlic chicken, curry chicken and General Tsao chicken, all delicious! My husband loves the orange chicken and their hot and sour soup is also the best I've tried. Everything is very cozy and extremely clean, fast service and you'll be treated like a friend. The best Chinese food anywhere, highly recommend!

Eshan Ahmed
Eshan Ahmed

I’ve come back with another account simply to tell you how amazing this restaurant is, great service, great food and the dining area is incredibly clean, the food we ate there was absolutely amazing, the orange chicken made me feel incredible amounts of joy, the flavor was incredible, the crab rangoon was also incredible, it had the perfect tasting crab within it. Amazing food.

Kewen Xiao
Kewen Xiao

Wok & Roll in Williamsville is nothing short of a revelation — easily one of the best Hong Kong-style Cantonese restaurants in the Rochester–Buffalo area. A true hidden gem that deserves way more attention and repeat visits. The Eggplant Casserole was an absolute highlight: the eggplant was tender and silky, absorbing all the rich, savory sauce without falling apart. Comfort food executed at a high level. The Sizzling Beef with Black Pepper came out dramatically on a hot iron plate — aromatic, juicy, with a perfectly balanced sauce that clings to each slice of tender beef. A crowd-pleaser done right. The Typhoon Shelter Shrimp was crispy, garlicky, and bursting with umami — a bold dish that packs both texture and flavor, especially if you're a fan of fried garlic and spice. Equally noteworthy was the service — warm, attentive, and genuinely welcoming. It’s clear the staff takes pride in both the food and the overall experience. In short, this place sets the standard for Cantonese dining in the region. Wok & Roll isn’t just a great Chinese restaurant — it’s the gold standard for Hong Kong-style fare in Western New York. Absolutely worth many return trips.

Joel Shong
Joel Shong

I recently visited Wok and Roll, which was recommended to me, and it truly impressed me. The honey chicken was absolutely delicious and crispy on the outside and tender on the inside, with a perfectly balanced sweet and savory sauce. The service was outstanding, especially from the woman who helped me with my takeout. The interior of the restaurant was quite appealing and exceptionally clean, creating a pleasant and inviting atmosphere. Overall, it was a delightful experience, and I highly recommend Wok and Roll to anyone looking for great Chinese cuisine with excellent service.

Wendy D
Wendy D

Best Chinese food I have ever had. The place was very cute and nicely decorated but even better it was spotless! The bathrooms were even spotless. Highly recommend. I will definitely go when I am in Buffalo again

Mary R
Mary R

Tried the salt and pepper calamari and beef chow fun. Both amazing. Definitely recommend!!

Adrianna Zullich
Adrianna Zullich

1,000/10 as my kid would say. Wok & Roll is thoroughly enjoyable. The food is delicious. Lunch specials are incredibly inexpensive. Enjoy everything I’ve eaten here. General Tso’s chicken and empty soup cup pictured.

Joe Mahley
Joe Mahley

This place was tso good! I had to take out my kids here as soon as I saw their wok'ing name. I have soy many puns to share! There was just one person taking care of the dining area but she did a great job, I think we were lo mein'tenance. They gave us complimentary chips while waiting, left me wonton more. We were filling good and had fried dumplings for a steamy appetizer. The pepper beef came with lots of fresh cooked vegetables, the sauce was savory and just the right saltiness. Not getting it would be a missed steak. The chicken curry also came with lots of a different mix of fresh cooked vegetables, I didn't see that cumin. Both dinners had fried rice with eggcellent complex flavor. Also had a shrimp wonton soup with udon noodles. Normally I'm a hopeless ramentic, but this made me pho'get about other Asian noodle soups. It was delicious and a generous size, broth my daughter a lot of joy. Fortunately our cookies came with little slips of paper in them that said we will return in the future!